STARTERS

thing big – start small

  • creamy baked pumpkin and carrot soup with coconut milk
    3.00 
  • Soup of the day
    2.00 
  • Caesar salad
    7.00 
    with chicken breast, homemade anchovy dressing and bacon
  • Herring and beetroot tartare
    5.00 
    with beetroot cream, leeks and apples
  • leaf salad with baked cottage cheese
    7.00 
    cumin, sun-dried tomatoes, honey